Creamy Italian Basil Chicken
Serves 515 mins prep30 mins cook
This quick and easy Creamy Italian Basil Chicken recipe features fresh herbs, a creamy sauce, and Dash™ seasoning blends, allowing you to spice up your favorite meals without adding sodium. Perfect for busy weeknights.
0 servings
What you need

clove garlic clove
cup chicken broth

cup seasoning blend

tbsp olive oil

cup heavy cream

skinless boneless chicken breast

tbsp unsalted butter

oz sun dried tomato
pinch salt & pepper
Instructions
Season chicken with 2 tbsp of Dash™ Original Seasoning Blend and set aside. Heat a large skillet over medium-high heat. Add 2 tbsp of oil, then add the chicken breasts in a single layer. Sear 5 minutes on each side until golden brown, and then transfer to a plate. Reduce heat to medium. Add the butter and heat until it melts then foams. Add garlic, basil, and sun-dried tomatoes, cook for about 1-2 minutes. Add chicken broth to deglaze the pan, scraping any browned bits from the bottom of the pan, then add in the heavy cream. Season with salt/pepper to taste, if desired. Return chicken to the pan and simmer in the sauce until the chicken is completely cooked through. Sprinkle with 2 tbsp of Dash™ Original Seasoning Blend before serving. Enjoy!View original recipe
