Easy Southern Fried Cabbage with Bacon

0 In a large skillet over medium to high heat, add in the chopped bacon, onions, & garlic. Cook for about 5 minutes or until the bacon is cooked through.
1 Reduce heat to medium low and add the cabbage to the skillet. Stir and add in the creole seasoning, and salt & pepper to taste. Cover and cook for about 10-15 minutes, removing the lid to stir occasionally.
2 Once cabbage is cooked, remove lid and sprinkle with red pepper flakes if desired. Serve immediately and enjoy!