Homemade Garlic & Herb Croutons

0 Preheat oven to 375°F. Line a large baking sheet with parchment paper; set aside.
1 In a large bowl, drizzle olive oil evenly over the bread cubes. Sprinkle Italian seasoning, garlic powder, thyme, parsley, paprika, salt, and pepper. Toss gently until the bread is well coated.
3 Spread the cubes in a single layer on the prepared baking sheet. Bake for 15–20 minutes, turning once halfway through, until golden and crisp. Watch closely to avoid burning.
5 Remove from oven and let cool completely. Store in an airtight container for up to 1 week.