Simple Homemade High Protein Granola

0 Pre-heat oven to 325 degrees F.
1 In a large bowl, combine all ingredients. Stir well to combine, until all of the mixture looks wet.
2 Transfer mixture to a large baking sheet, lined with parchment paper. If not using parchment paper, just spray the sheet pans with cooking oil.
3 Pack the mixture down to about 1/4-1/2.”  This allows the mixture to roast evenly and gives the bottom a little crisp. Bake for 20-25 minutes, stirring halfway through.
5 Once the granola is done baking and golden in color, remove the tray from the oven and let the granola cool completely.
6 Store in an airtight container in a cool, dry place.